These Irish Soda Bread Scones are soft and fluffy on the inside, crispy and crackly on the outside, and are just the right amount of sweet. Get them with or without raisins. Smothered in jam, these scones make a wonderful breakfast or snack, and are a great addition to a St. Patrick's Day gathering.
These are best the day they are baked. To reheat leftovers, toast in a toaster oven for a few minutes to recapture the crispy exterior and soft interior.
Irish Soda Bread Scones
$24.00Price
Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), Buttermilk, Heavy Cream, Raisins (optional), Butter, Sugar, Egg, Baking Powder, Baking Soda, Salt
No Reviews YetShare your thoughts.
Be the first to leave a review.